Pune – The Coconut Tree Bar and Kitchen hosted a ‘Goan Gusto’ on 25th January marking the beginning of the Great Goan Food Festival. City enthusiasts were seen enjoying the great fusion of contemporary and authentic delicacies of Goan Cuisine along with drinks and Goan masala tunes played by Chris and Fabian, city’s popular duo band. The Goan cuisine encompasses an exotic blend of regional food popular in Goa including starters like Vasco Tandoori chicken, Vindaloo
Tawa Fish, Chicken Bafaad Dry and serving main course dishes like Baffad made
in both Chicken and Mutton, Fish Ambotik, Goan fish, Prawn Curry and many more
dishes alike emanating from Malvani and Konkani style. The Goan Gusto festival continues for two more weeks inviting all Goan food lovers to come and join in the celebration of great traditional food, drinks and music!
Ashwin Shetty, Co-Owner, and Director, The Coconut Tree Bar and Kitchen that specializes in Coastal cuisine, says, ” The Coconut Tree’s focus is mainly on creating dishes exclusively from the coastal line ensuring every patron an unprecedented seafood dining experience. Since this cuisine is close to me and my family, it inspired us to curate and bring the Goan Food Festival in Pune city. The Goan Gusto is a festival where one can come and experience the true essence of the Goan tradition through food, drinks, and music. We have a well known Band performing some foot-tapping popular Goan folklore and our menu is designed keeping in mind the specialties of the Goan cuisine with a modern twist, perfectly defining our philosophy.”
